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SM-5.5-8200 Benchtop Environmental Chamber
| Workspace Dimensions—WxDxH: |
20 x 20 x 24 inches 51 x 51 x 61 centimeters |
| Workspace Volume: | 5.5 ft³ 155 L |
| Temperature Range: | -68°C to 180°C (-90°F to 356°F) |
| Temperature Control Tolerance: | ±1.1°C (2°F) |
| Approx. Shipping Weight: | 1,050 lbs 476 kg |
| Move-In Dimensions—WxDxH: | 57 x 33 x 44 inches 145 x 84 x 112 centimeters |
| Humidity Range: | 20% to 98% |
| Humidity Control Tolerance: | ±2.5% RH |
| Heating Performance in Minutes 25º to 110ºC: | 13 |
| Heating Performance in Minutes 25º to 180ºC: | 30 |
| Heating Performance in Minutes 25º to 65ºC: | 5 |
| Electrical Requirements in Full Load Amps 230 / 3 / 60: | 20 |
| Electrical Requirements in Full Load Amps 220 / 1 / 50: | 28 |
| Electrical Requirements in Full Load Amps 230 / 1 / 60: | 25 |
| Cooling Performance in Minutes 25º to -10ºC: | 6 |
| Cooling Performance in Minutes 25º to -20ºC: | 8 |
| Cooling Performance in Minutes 25º to -40ºC: | 16 |
| Cooling Performance in Minutes 25º to -54ºC: | 24 |
| Compressor Size | (2) 1 HP |
Notes
- Humidity range is limited by a 7°C (45°F) minimum dewpoint and a maximum dry bulb of 85°C (185°F). SM-1.0 Benchtop Environmental Chamber and SM-3.5-3200 Benchtop Environmental Chamber are limited by 15°C (59°F) minimum dewpoint.
- Humidity control tolerance is measured at a dry bulb temperature above 20°C (68°F).
- Cooling and heating performance times are an average.
- S/SM-1.0 Benchtop Environmental Chamber with 115 / 1 / 60 electrical service has a 20 Amp minimum service/20 Amp plug on a 6 ft cord.
- Temperature Control Tolerance is ±1.1°C (2°F)
- The addition of accessories may impact performance or increase move-in dimensions.
- Performance is based upon 60 Hz and 23.9°C (75°F) ambient air. Benchtop Environmental Chambers are designed for normal, non-hazardous laboratory operating conditions. If hazardous materials are involved, please consult your local sales person.
- Custom options are available.
- Specifications are subject to change without notice.